Ginger and Ken drive to Alaska from Texas, through Wichita, Madison, Chicago, Corpus....

We decided to make a lifestyle change and move. Following are tales of our trips, packing mishaps, beautiful drives, visitations and more! This is Texas2Alaska2 because it is my second time to make the drive.

Sunday, November 7, 2010

Old Faithful


What is the one destination everyone has to see when visiting Yellowstone Park? There could be a few answers out there, but in the top three would be Old Faithful. That would be our fist destination. After a leisurely morning drive in, we arrived at the brand new Old Faithful Visitor’s center at about 11:30 am. Right in the middle of the rotunda is the sign that posts the next estimated eruption time: 11:55! How perfect could that be. I made a beeline for the viewing area. The layout of the visitor center includes a huge picture window on an axis looking straight out to the geyser. No question of where to go. 
Ken and I walked briskly to the seating area. A long, wide boardwalk makes a semi-circle around the geyser. There were a few other visitors today, but not a crowd, again, think about a fall visit! There was plenty of seating if anyone required it, and plenty of shoulder space. As the boiling action started, everyone stood still and watched. Shutters clicking, oohs and ahhs, cheering as if the geyser could respond! It was really amazing to stand there and think, we are on top of a giant old volcano! There is still some tremendous activity underground. We humans should never forget that we cannot totally control nature. 


Old Faithful spews up water and steam up to a height of 184 feet.
Once this eruption died down, Ken and I refocused on our lack of coffee this morning. I felt for sure there would be a snack bar of some sort available. We had stopped at the old visitor center and snack bar, yet it was shuttered for the season. We inquired at the visitor center desk about refreshments and they directed us to a new catered facility across the parking lot. Now I know the parks need to make money however they can, and I know they contract out most hospitality products, but they really need to require these places to match the quality of product to price. We went in for lunch: a cold sandwich, cup of chili, two coffees, and hot dog with chili. It was over $25!!!! The food was barely cafeteria quality. As such, we filled our coffee cups twice. I complained because I had food in the car that would have been better-namely a peanut butter and black cherry jelly sandwich would have been better. So, just a tip for you future travelers. 


After lunch we went back to the trails that wind around Old Faithful, through the forest, and across many other smaller geysers, mud pots, mineral pools, and streams. There are a good many photos from this walk so move along to the next post. 

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